I grew up eating Indo-Chinese food. Back in the days when I was a kid Chinese food in India meant Chili Chicken , Hakka noodles and Manchurian Prawns. If you were being a little ambitious then may be prawn crackers. We did not grow up with the concept of Chinese buffet something so popular here in… Continue reading Shrimp in Chili Garlic oil
It has been snowing all day today, incessantly. There was no way , one could make it to work, to be honest, I could not make it to my porch or balcony. I have been drinking copious amount of tea and snuggling in with a book. Snow day cooking is all about cooking comfort food… Continue reading Snow Day Lunch.