I normally don’t bake recipes with multiple ingredients or a very long recipe on weekdays. Its too much work, after a long hard day of work, multiple errands and countless chores, I just cannot get my self to pull out the stand mixer and measure every ingredient and then time the mix, spoon them carefully and… Continue reading Canoli Pound Cake and the love for Ricotta
It has been snowing all day today, incessantly. There was no way , one could make it to work, to be honest, I could not make it to my porch or balcony. I have been drinking copious amount of tea and snuggling in with a book. Snow day cooking is all about cooking comfort food… Continue reading Snow Day Lunch.
Pasta is something I simply love… It is so so easy to cook, whole some. You get your carb supply.. The mix of herbs and olive oil just peps up my appetite.. My love for Pasta actually knows no bound and i can pretty much live on them.. Mum often says I must have been… Continue reading Penne a la Verdura